Jun 16

shokuiku

Contact: Yoko Inoue – owner

Info: Using a macrobiotic approach, shokuiku offers cooking classes, catering, and a personal chef for hire. They also provide a bento box dinner service – complete meals in a box – and an ordering service for Japanese ingredients. Food covers both the savoury and sweet spectrums, and all desserts are made with wholesome, organic ingredients, free of refined sugar. Some example dishes are brown rice with sweet chestnuts, pumpkin soup with cashew cream, oven roasted cabbage with kuzu tamari sauce, tofu ‘cheesecake’ with apricot, and amazake tart with seasonal fruit jam. Details of cooking classes and workshops are given on their website.

Phone: 0403 569 019

Email: shokuiku.life@gmail.com

Click on the image to go to shokuiku’s website.

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