Australian Vegan Business

Contact: Joy Mozzi – owner

Info: Fruvenu run raw vegan workshops for groups of 3 people or more in Sydney and surrounding areas including the Blue Mountains. They aim to motivate both adults and children to incorporate more fresh produce into their daily diet. All foods prepared are gluten free – as well as nut free in schools – so cater for people with food intolerances and allergies. Fruvenu also sell a small range of raw food accessories and books.

Phone: (02) 9636 2268

Email: fruvenu@optusnet.com.au

Click on the logo to go to Fruvenu’s website.

Tags: fruvenu, gluten free, nsw, raw food - sydney, raw food classes - sydney, raw food consultants - sydney, raw food education - sydney, sydney

Contact: Julie Mitsios – Creative Director

Info: Conscious Choice offer raw food and related products along with a variety of services in the areas of catering, education, training and consulting. Much of the food is organic and ranges from single items such as lucuma powder, to prepared snacks like chia crackers and decadent raw cakes and pies. Run by Julie Mitsios, a raw chef who’s trained in the United States, Conscious Choice ‘is dedicated to promoting the living food lifestyle’.

Phone: (02) 9990 9204

Email: Website contact form

Quotation from the Conscious Choice website.

Click on the image to go there.

Tags: catering - sydney, conscious choice, nsw, raw food - national, raw food - sydney, raw food classes - sydney, raw food consultants - sydney, raw food education - sydney, sydney